HONEYMARK

Honey lines / Functional

Colour code: Rose, for frosting and cream

Bakery Glaze

A glaze that keeps its gloss until the last customer.

Lime-dominant blend with slow crystallisation and microfiltration, for cakes, creams and glazes that must stay glossy on the shelf.

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Pink glazed eclairs

Certified and compliant

  • CERTIFIED ORGANIC · EU · LT-EKO-001 · OrganicEU organic, LT-EKO-001
  • HALAL BY NATURE · HONEY · HONEYMARK ·HALAL Halalhoney is halal by nature
  • KOSHER HONEY · ON REQUEST · HONEYMARK ·KOSHER Kosherkosher honey on request
  • LAB TESTED · FOODQS · GERMANY · Lab testedevery batch, FoodQS Germany

Typical specification

Moisture
18.5 %
F/G ratio
≥ 1.3
Colour
Light (30–60 Pfund mm)
HMF
< 30 mg/kg
Processing
Microfiltration

Batch values are stated in the Honey Passport delivered with every batch.

Made for

Cake confectioners, glazed cake producers and cream manufacturers.

Why not another line?

  • Bakery Base: crystallises faster, the glaze goes matte.
  • Mead: not pasteurised, crystallises sooner.
  • Ferment: minimal filtration leaves the glaze cloudy.

Available packaging

7 kgbucket, manual dosing
15 kgbucket, larger batches
HONEYMARK
290 kgopen-top drum, pumps and heating

Minimum order 100 kg.

Honey Passport with every batchOrigin, moisture, HMF, antibiotic and pesticide screening, verified by FoodQS, Germany.How we check each batch

Test BAKERY GLAZE in your process

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